Expert Guidance

Learn from the best in the industry with evidenced based content

Practical Skills

Gain hands-on experience through real-world case studies

Career Advancement

Boost your professional credentials and stand out in the field

About the Course

Throughout this course you’ll explore four core areas of nutrition and health split into modules: Module 1: Planning and Promoting Healthier Food Choices Learn how to communicate healthy eating messages, adapt them to different groups, and deliver reliable nutrition information through various channels. Module 2: Understanding Triggers That Drive Food Choices Explore the internal and external triggers that influence what, when, and how people eat – and how to use them to encourage healthier habits. Module 3: Identifying Improvements Within a Diet or Menu Gain skills in assessing and improving real-life food diaries and understanding how to tailor dietary advice based on age, gender and cultural background. Module 4: Addressing Health Conditions Through Diet Understand how nutrition can support the management of conditions like diabetes, obesity, hypertension, and heart disease – and how cooking methods affect health. Each module contains bite-sized lessons, interactive content, real-world examples and self-check quizzes to help you apply what you’ve learned.

Curriculum

6 Chapters · 14 Lessons

  1. 1

    Welcome to your course!

    1. (Included in full purchase)

      About this course

  2. 2

    Module 1: Planning and Promoting Healthier Food Choices

    1. (Included in full purchase)

      Lesson 1-Communicating healthy eating messages

    2. (Included in full purchase)

      Lesson 2-Adapting key messages for specific populations

    3. (Included in full purchase)

      Lesson 3-Delivering reliable nutrition information

  3. 3

    Module 2:Internal and External Triggers That Drive Food Choices

    1. (Included in full purchase)

      Lesson 1-What is a “trigger”?

    2. (Included in full purchase)

      Lesson 2-Internal and external triggers

    3. (Included in full purchase)

      Lesson 3-Using trigger to encourage healthy eating

  4. 4

    Module 3:Identifying Improvements Within a Diet or Menu

    1. (Included in full purchase)

      Lesson 1-Analysing a food diary

    2. (Included in full purchase)

      Lesson 2-Evaluating the average British diet

    3. (Included in full purchase)

      Lesson 3-How gender, age, and culture affect dietary changes

  5. 5

    Module 4:Addressing Health Conditions Through Dietary Changes

    1. (Included in full purchase)

      Lesson 1-Common diet-related health conditions and nutrition's role

    2. (Included in full purchase)

      Lesson 2-Adapting diets and meal plans for specific health conditions

    3. (Included in full purchase)

      Lesson 3-How cooking methods affect health outcomes

  6. 6

    Assessment and Certification

    1. (Included in full purchase)

      Mock Exam

Ready to Begin Your Nutrition Journey?

Enroll now to unlock a world of opportunities and enhance your career prospects

Enroll Now